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Mediterranean Feast!
It's Mediterranean buffet day at work tomorrow - an idea cooked up by my team to stop people constantly bringing in unhealthy rubbish to the office. Because I know you like this sort of thing, here are my contributions:
Mediterranean potato salad (with two kinds of olives, fresh tomatoes, sun-dried tomatoes, flat-leaf parsley, Greek-style cheese, cayenne pepper, lemon juice...)
Tomato and roasted pepper pasta salad (a pre-made tomato and basil pasta salad vastly improved with roasted peppers, fresh tomatoes, fresh basil and some cayenne pepper)
Devilled eggs with a Mediterranean twist (mayo, mustard, balsamic vinegar, two kinds of olives, flat-leaf parsley)
One Response to Mediterranean Feast!
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Those all look great!
Especially the potato salad and the devilled eggs. I LOVE devilled eggs.